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  • Jenny Love
    Jenny Love a încărcat 1 fotografii noi în albumul İçerik Bandı Fotoğrafları
    Rapid Fermentation of Dough If you have fermented the dough and you have little time, immediately preheat the oven to 40 degrees and turn it off. You can speed up the fermentation of your dough by keeping it in the oven for a while.
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